Melrose Apple Cider Vinegar Double Strength 500ml

Melrose Apple Cider Vinegar Double Strength is processed using the juices of mature apples. After the final acetification process, the vinegar is stored in wooden vats resulting in an improved flavour and taste. 

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$8.69 AUD

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General Information

Ingredients

Warnings

Directions

Shipping Information

Apple Cider Vinegar is made by the fermentation of apple juice. During this process, sugar in the apple cider is broken down by bacteria and yeast into alcohol (cider) and then into vinegar. It contains acetic acid, lactic, citric and malic acids. It also contain pectin, trace minerals, potassium, beneficial bacteria and enzymes.

 

Melrose Apple Cider Vinegar Double Strength contains 8% acetic acid which is a higher acidity content than other Melrose vinegars. It can be used in numerous application where you require additional strength and more potent taste.

100% Organic apple cider vinegar

Keep out of reach of children

See packaging for detail.

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Flat Rate: $14.95 for all orders Australia-wide.

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